Monika Bachelor's in Food science and technology
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Hi champs,
I’m Monika — a passionate learner with a strong background in core Food Science subjects like:

Nutrition,

Food Microbiology,

Confectionery technology

Dairy Technology

Health & Hygiene,

Chemistry of Fats & Oils,

Technology of Cereals, Pulses & Oilseeds,

and Food Additives & Toxicology.

I may not have formal teaching experience yet, but
I ll make sure whatever I teach is true upto my knowledge and make sure it's crisp and clear
I'm fluent in English and Telugu, and I aim to make every class engaging, interactive, and useful.

✨ Let’s understand and memorize — let’s learn and grow together!
Looking forward to seeing you in my next class.
Thank you

Subjects

  • Food & Nutrition Beginner-Intermediate

  • Dairy Technology Beginner-Intermediate

  • Food Microbiology Beginner-Intermediate

  • Hygiene and Nutrition Beginner-Intermediate

  • Confectionery Beginner-Intermediate

Experience

No experience mentioned.

Education

  • Bachelor's in food science and technology (Sep, 2023–now) from Visakhapatnam Samata College

Fee details

    ₹360–990/hour (US$3.79–10.42/hour)

    Fee varies from subject to subject and the depth i go in. While the price goes high i will try to explain things clear and provide you some add ons. Based on your time and considering all the other factors I would be quoting the price for the subject.

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