Satha Pere Cake Making
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Passionate about the art and science of baking, I bring both hands-on expertise and years of teaching experience to help students master everything from foundational techniques to advanced pastry skills. My classes are structured to suit all levels—whether you're an absolute beginner looking to bake your first loaf of bread, or an aspiring pastry chef eager to perfect laminated doughs, artisan breads, or cake decoration.

I emphasize both creativity and precision, teaching not just recipes, but the "why" behind the methods—ensuring you gain the confidence to bake independently and troubleshoot with ease. Each lesson is interactive, skill-building, and designed to make baking enjoyable and accessible.

With a strong background in professional kitchens and a love for teaching, I focus on fostering a supportive and inspiring environment where every student can thrive. My goal is simple: to help you fall in love with baking and develop the skills to succeed—whether at home or in a professional setting.

Subjects

  • Cake Making Beginner-Expert

  • Bakery Course for Housewives Intermediate

Experience

No experience mentioned.

Education

  • Bakery Certificate (Jan, 2022–now) from National Bakery Institute

Fee details

    රු4,500–6,000/hour (US$13.64–18.18/hour)

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