I am a certified Mushroom Grower Entrepreneur, trained under the National Skill Development Corporation (NSDC), Government of India, through the Agriculture Skill Council of India (ASCI) — recognized by NCVET and aligned with the National Skills Qualification Framework (NSQF).
Through this nationally accredited program, I’ve gained practical expertise in commercial mushroom cultivation, production management, post-harvest processing, and entrepreneurial skills essential for building sustainable agri-based enterprises.
As a B.Sc. (Hons.) Agriculture graduate, I’m deeply passionate about advancing India’s agricultural sector by promoting innovation, sustainability, and farmer-centric business models. I aim to bridge the gap between modern technology and traditional farming by focusing on value addition, food processing, and income generation for rural communities.
💡 Key Skills & Interests:
Mushroom Cultivation & Processing
Agribusiness & Entrepreneurship
Sustainable Agriculture Practices
Horticultural Crop Management
Value Chain Development
Rural Development & Skill Empowerment
Subjects
Agronomy Beginner-Intermediate
Mushroom Cultivation Beginner-Expert
Experience
No experience mentioned.
Education
Bsc. Hons Agriculture (Dec, 2021–May, 2025) from SIKSHA O ANUSANDHAN UNIVERSITY, BHUBANESWAR
Fee details
₹150–400/hour
(US$1.58–4.21/hour)
Usually i can give 3 to 4 hour per week to my students. apart from that if they want i can guide them with extra fees.