Gyan Prakash Food Processing, Food Science,Food technology
No reviews yet

I am a dedicated Food Technology professional with experience across teaching, research, and industrial food manufacturing. I specialize in food safety, quality management, processing technologies, and product development. My background includes working as an Assistant Professor and as a Quality/Production Executive in established food industries, which allows me to combine academic expertise with practical, real-world problem-solving.

I enjoy simplifying complex technical concepts for students and professionals, designing structured learning materials, and guiding learners through hands-on and industry-relevant knowledge. In industry settings, I have improved production efficiency, strengthened quality control systems, and contributed to new product development through research-driven approaches.

My research interests include sustainable food processing, bio-based and edible packaging, AI applications in food technology, and the development of functional and value-added products. I have published multiple research papers and collaborated with multidisciplinary teams to deliver innovative solutions.

I take pride in being detail-oriented, organized, and committed to high standards of quality, safety, and compliance. Whether teaching, researching, or managing production, I focus on delivering clarity, reliability, and impact in every task.

I am passionate about contributing to a safer, more sustainable, and more efficient food system through continuous learning, innovation, and collaboration.

Subjects

  • Food and Nutrition Beginner-Expert

  • Food Chemistry Beginner-Expert

  • Food Engineering Beginner-Expert

  • Food analysis Beginner-Expert

  • Food Packaging Beginner-Expert

Experience

  • Assistant Professor (Jan, 2022–Present) at Aks University satna
  • Quality Executive (Jun, 2020–Dec, 2021) at Ishan chandi Agro Industries Pvt. Ltd
  • Production Executive (Apr, 2018–Apr, 2019) at Ramani ice cream co. ltd

Education

  • M. Tech (Aug, 2016–Sep, 2018) from Sam Higginbottom University of Agriculture, Technology and Sciences,Prayagraj
  • B. Tech Food Technology (Aug, 2012–Aug, 2016) from Sam Higginbottom University of Agriculture, Technology and Sciences,Prayagraj

Fee details

    ₹800–2,000/hour (US$8.42–21.05/hour)

Reviews

No reviews yet. Be the first one to review this tutor.

© 2016 - 2026 TeacherOn. All rights reserved