Yasmine Fathima N PhD in Food and Nutrition, UGC NET/JRF qualified
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I am a passionate and dedicated tutor with experience teaching students from school level to undergraduate and postgraduate levels in the field of Science, Biology, Dietetics, and Nutrition. My teaching approach is student-friendly, interactive, and focused on helping students understand concepts clearly rather than memorizing them.

I provide tuition support for school students by simplifying difficult topics using real-life examples, diagrams, notes, and regular revision sessions. I help students with daily lessons, homework, assignments, exam preparation, and doubt clarification. I focus on building strong fundamentals, improving confidence, and creating a positive learning environment where students feel comfortable asking questions.

In addition to school tuition, I also have experience teaching UG and PG students in Dietetics and Nutrition Science. I conduct classes, assist with assignments, presentations, practical work, and examinations. I have also participated in nutrition education programs, health camps, and academic activities related to clinical and community nutrition.

Currently, I am pursuing a PhD in Food and Nutrition, which has strengthened my academic knowledge, communication skills, research abilities, and practical teaching experience. My goal as a tutor is to make learning easy, engaging, and meaningful for every student according to their individual learning style and pace.

Subjects

  • Diet and Nutrition Diploma-Masters/Postgraduate

  • Tamil Basics (Read, Write and Speak) Pre-KG, Nursery-Grade 10

  • Biology (10th)

  • Science (Beginner- Expert)

  • Nutrition and Food Science Grade 1-Bachelors/Undergraduate

Experience

  • Acting Assistant Professor (Apr, 2022–Mar, 2026) at PSG CAS Coimbatore
    I have experience teaching both undergraduate (UG) and postgraduate (PG) students in the field of Dietetics and Nutrition Science. I conduct classes on various nutrition-related subjects with a clear and practical teaching approach to help students understand concepts effectively.

    My responsibilities include preparing and delivering lectures, conducting examinations, assigning academic work and presentations, assisting students with assignments and projects, and guiding them during practical sessions and nutrition camps. I also help students improve their subject knowledge, communication skills, and practical understanding related to clinical nutrition, community nutrition, and health education.

    I focus on interactive and student-friendly teaching methods, using real-life examples and case-based discussions to make learning more engaging and easier to understand.

Education

  • PhD in Foods and Nutrition (Dec, 2021–now) from PSG College of Arts and Science Coimbatore
  • M.Sc in Foods and Nutrition (Jul, 2018–May, 2020) from PSG College of Arts and Science Coimbatore–scored 79.5
  • B.Sc in Nutrition and Dietieticss (Jul, 2015–May, 2018) from Bharath college of science and management,Thanjavur–scored 87

Fee details

    ₹300–750/day (US$3.16–7.89/day)

    Travel charges are excluded and may vary depending on the location and distance.

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